Fali cooks a Menu 'calçotada' with the chef Enrique Avendaño of the Restaurant 'Sol Ric'.

The Fali of @nastictarragona He was a chef for one day of our restaurant, and discovered all the secrets of a good calçotada 😋

If you want to see the visit of "To put the boots" on the Solric, here we leave the link to the video:

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