Our menus

Menu of the day (from 15 to 19 for July)


EXECUTIVE MENU FROM MONDAY TO FRIDAY (noon)

FIRST TO CHOOSE

Gulas salad and apple with its vinaigrette
White melon with Iberian garlic
Ricotta and spinach tortellini with walnut sauce
Bean potage with clams

SECOND TO CHOOSE

Grilled secret with garnish
Ragout of tuscany
Fish of the day
Baked sea bass (supplied 3,00 €)
Grilled steak with garnish (supl 3,00 €)

DESSERT TO CHOOSE

Ice cream in the house
Sorbet to taste
Flan of the house

17€

Includes bread, drink and coffee

o

15€

Includes bread and coffee

Menu colla - Everyday noon and night

(valid every day noon and night, min 2 people)

PICA PICA
Assortment of Iberian
Salad of the Pagès
Carpaccio of salmon and cod
Monkfish and bacalo fritters

SECOND TO CHOOSE
Paella Marinera *
Bogabante Rice * (Sup. + 5 €)
Grilled Entrecote
Grilled sea bass

DESSERT TO CHOOSE
Homemade ice cream from the house
House cake
Natural pineapple

31,00€

Includespan, drink and coffee

29,00€

Separate drink

Fork breakfasts

(valid every day of 8: 30h to 12: 00h)

OPTION 1

PLATE TO CHOOSE

Dish of the day
Codfish with tomato
Toast of loin or 'botifarra' or French omelet

* Includes bread, glass of wine or soft drink or beer and coffee *

8,50€

(VAT included)

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OPTION 2

TO SHARE (minimum 2 people)

Iberian sausage dish
Longaniza with beans
Calla corns

* Includes bread, glass of wine or soft drink or beer and coffee *

14,00€

(VAT included)

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OPTION 3

PLATE TO CHOOSE

Bacon
Longaniza
'Botifarra' white and black
Back

+

GUARNITION TO CHOOSE

Fried eggs
Tomato and potato 'al caliu'
Sauteed beans
'Escalivada' homemade

* Includes bread, glass of wine or soft drink or beer and coffee *

9,50€

(VAT included)

Children's menus

(valid every day noon and night)

CHILDREN'S MENU 1

Macarones a la boloñesa

TO CHOOSE:
Breaded chicken with french fries
Hake to the Roman
Burger and fries

Dessert and drink

12,00€

(VAT included)

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CHILDREN'S MENU 2

Mix of macaroni chicken and potatoes
Dessert and drink

10,00€

(VAT included)

Calçotada menu (in season from November to April)

PICA PICA WELCOME

Culana white, black, fuet and olives

Wine jug

FIRST

Calçots with our romesco sauce Solric

SECONDS

Longaniza and black sausage with beans

Grilled lamb with garnish

(potato, take the hot sauce and grilled artichoke)

Toasted bread with tomato and garlic

DESSERTS

Catalan cream

Cava Cup

(VAT included)

PVP. 35€

Includes bread, drink and coffee

Calçotada Vegetarian Menu (in season from November to April)

PICA PICA WELCOME

Crudités and olives

Wine jug

FIRST

Calçots with our romesco sauce Solric

SECONDS TO CHOOSE

Potato al caliu, escalivada de pimiento and

eggplant and grilled

Vegetable rice

DESSERTS

Fruit skewer of time

PVP. 35€

Includes bread, drink and coffee

SCHEDULE

Open from Monday to Sunday
8: 30am - 23: 00pm

Fork breakfasts
8: 30am - 12: 00am

Meals
13: 00pm - 16: 00pm

Dinners
20: 00pm - 23: 00pm

Summer terrace with bar service
(in season)
8: 30am - 23: 00pm

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